Oyster, Pacific, aquacultured, raw
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 81 | Kcal | |
| Protein | 9.5 | g | 19% |
| Fat | 2.3 | g | 2.9% |
| Carbohydrate | 5 | g | 1.8% |
| Water | 82 | g | 2.2% |
| Fiber | 0 | g | < 1% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 8 | mg | < 1% |
| Copper (Cu) | 1.6 | mg | 175% |
| Iodine (I) | 202 | μg | 135% |
| Iron (Fe) | 5.1 | mg | 28% |
| Magnesium (Mg) | 22 | mg | 5.2% |
| Manganese (Mn) | 0.64 | mg | 28% |
| Mercury (Hg) | 3.7 | μg | |
| Molybdenum (Mo) | 6.4 | μg | 14% |
| Nickel (Ni) | 2 | μg | |
| Phosphorus (P) | 162 | mg | 13% |
| Potassium (K) | 168 | mg | 3.6% |
| Selenium (Se) | 77 | μg | 140% |
| Sodium (Na) | 106 | mg | 4.6% |
| Sulphur (S) | 394 | mg | |
| Tin (Sn) | 0 | μg | |
| Zinc (Zn) | 17 | mg | 151% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A | 270 | IU | |
| Vitamin A retinol equivalents | 81 | μg | 9% |
| Retinol (preformed vitamin A) | 81 | μg | |
| Beta-carotene equivalents (provitamin A) | 14 | μg | |
| Alpha-carotene | 0 | μg | |
| Beta-carotene | 14 | μg | |
| Thiamin (B1) | 0.067 | mg | 5.6% |
| Riboflavin (B2) | 0.23 | mg | 18% |
| Niacin derived equivalents | 4.1 | mg | 25% |
| Niacin (B3) | 2 | mg | |
| Niacin derived from tryptophan | 2.1 | mg | |
| Pantothenic acid (B5) | 0.5 | mg | 10% |
| Pyridoxine (B6) | 0.05 | mg | 2.9% |
| Cobalamin (B12) | 16 | μg | 667% |
| Folate equivalents | 10 | μg | 2.5% |
| Folate, natural | 10 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 10 | μg | |
| Vitamin C | 8 | mg | 8.9% |
| Vitamin D3 equivalents | 2.1 | μg | 11% |
| Cholecalciferol (D3) | 1.6 | μg | |
| Ergocalciferol (D2) | 0 | μg | |
| 25-hydroxy cholecalciferol (25-OH D3) | 0.1 | μg | |
| 25-hydroxy ergocalciferol | 0 | μg | |
| Vitamin E | 1.1 | mg | 7.6% |
| Alpha tocopherol | 1.1 | mg | |
| Delta tocopherol | 0 | mg | |
| Gamma tocopherol | 0.1 | mg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 5 | g | 1.8% |
| Carbohydrate without sugar alcohols | 0.6 | g | |
| Starch | 0.6 | g | |
| Sugars | 0 | g | |
| Glucose | 0 | g | |
| Fructose | 0 | g | |
| Lactose | 0 | g | |
| Sucrose | 0 | g | |
| Maltose | 0 | g | |
Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Histidine | 181 | mg | < 1% |
| Isoleucine | 411 | mg | < 1% |
| Leucine | 665 | mg | < 1% |
| Lysine | 706 | mg | < 1% |
| Methionine | 213 | mg | < 1% |
| Phenylalanine | 339 | mg | < 1% |
| Threonine | 407 | mg | < 1% |
| Tryptophan | 106 | mg | < 1% |
| Valine | 413 | mg | < 1% |
Non Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Alanine | 572 | mg | |
| Arginine | 689 | mg | |
| Aspartic acid | 912 | mg | |
| Cystine | 0.12 | g | |
| Glutamic acid | 1285 | mg | |
| Glycine | 591 | mg | |
| Proline | 386 | mg | |
| Serine | 423 | mg | |
| Tyrosine | 302 | mg | |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Omega 3 fatty acids | 432 | mg | < 1% |
| Saturated fatty acids | 0.51 | g | 2.6% |
| Butyric Acid (C4) | 0 | g | |
| Caproic Acid (C6) | 0 | g | |
| Caprylic Acid (C8) | 0 | g | |
| Capric Acid (C10) | 0 | g | |
| Lauric Acid (C12) | 0 | g | |
| Tridecylic Acid (C13) | 0 | g | |
| Myristic Acid (C14) | 0.082 | g | |
| Pentadecylic Acid (C15) | 0.01 | g | |
| Palmitic Acid (C16) | 0.36 | g | |
| Heptadecylic Acid (C17) | 0.02 | g | |
| Stearic Acid (C18) | 0.071 | g | |
| Arachidic Acid (C20) | 0 | g | |
| Behenic Acid (C22) | 0 | g | |
| Lignoceric Acid (C24) | 0 | g | |
| Monounsaturated fatty acids | 0.36 | g | |
| Lauroleic Acid (C12:1) | 0 | g | |
| Myristoleic Acid (C14:1) | 0 | g | |
| Pentadecanoic Acid (C15:1) | 0 | g | |
| Palmitoleic Acid (C16:1) | 0.04 | g | |
| Heptadecenoic Acid (C17:1) | 0 | g | |
| Oleic Acid (C18:1) | 0.12 | g | |
| Gadoleic Acid (C20:1) | 0 | g | |
| Erucic Acid (C22:1) | 0.01 | g | |
| Nervonic Acid (C24:1) | 0 | g | |
| Polyunsaturated fatty acids | 0.89 | g | 5.3% |
| Hexadecadienoic Acid (C16:2w4) | 1.3 | mg | |
| Hexadecatrienoic Acid (C16:3) | 0 | g | |
| Linoleic Acid (C18:2w6) | 0.03 | g | |
| Alpha-Linolenic Acid (C18:3w3) | 0.04 | g | |
| Stearidonic Acid (C18:3w4) | 0 | g | |
| Gamma-Linolenic Acid (C18:3w6) | 3.1 | mg | |
| Octadecatetraenoic Acid (C18:4w1) | 0 | g | |
| Parinaric Acid (C18:4w3) | 49 | mg | |
| Eicosadienoic Acid (C20:2) | 4 | mg | |
| Eicosadienoic Acid (C20:2w6) | 0 | mg | |
| Dihomo-gamma-linolenic Acid (C20:3) | 0 | mg | |
| Eicosatrienoic Acid (C20:3w3) | 1.8 | mg | |
| Eicosatrienoic Acid (C20:3w6) | 2 | mg | |
| Arachidonic Acid (C20:4) | 0.038 | g | |
| Eicosatetraenoic Acid (C20:4w3) | 3.2 | mg | |
| Arachidonic Acid (C20:4w6) | 29 | mg | |
| Eicosapentaenoic Acid (EPA) (C20:5w3) | 438 | mg | |
| Heneicosapentaenoic Acid (C21:5w3) | 0 | g | |
| Docosapentaenoic Acid (DPA) (C22:5w3) | 20 | mg | |
| Docosatetraenoic Acid (C22:4w6) | 7.7 | mg | |
| Docosadienoic Acid (C22:2) | 0 | g | |
| Adrenic Acid (C22:2w6) | 10 | mg | |
| Docosapentaenoic Acid (DPA) (C22:5w6) | 0.01 | g | |
| Docosahexaenoic Acid (DHA) (C22:6w3) | 250 | mg | |
| Trans fatty acids | 0.0095 | g | |