Milk, cow, canned, sweetened, condensed, regular
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 326 | Kcal | |
| Protein | 8.3 | g | 17% |
| Fat | 9.2 | g | 12% |
| Carbohydrate | 55 | g | 20% |
| Water | 26 | g | < 1% |
| Fiber | 0 | g | < 1% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 268 | mg | 21% |
| Copper (Cu) | 0.01 | mg | 1.1% |
| Iodine (I) | 36 | μg | 24% |
| Iron (Fe) | 0.15 | mg | < 1% |
| Magnesium (Mg) | 25 | mg | 6% |
| Manganese (Mn) | 0.005 | mg | < 1% |
| Phosphorus (P) | 255 | mg | 20% |
| Potassium (K) | 357 | mg | 7.6% |
| Selenium (Se) | 8 | μg | 15% |
| Sodium (Na) | 106 | mg | 4.6% |
| Zinc (Zn) | 0.9 | mg | 8.2% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A retinol equivalents | 78 | μg | 8.7% |
| Retinol (preformed vitamin A) | 70 | μg | |
| Beta-carotene equivalents (provitamin A) | 46 | μg | |
| Alpha-carotene | 0 | μg | |
| Beta-carotene | 46 | μg | |
| Cryptoxanthin | 0 | μg | |
| Thiamin (B1) | 0.08 | mg | 6.7% |
| Riboflavin (B2) | 0.61 | mg | 47% |
| Niacin derived equivalents | 2.1 | mg | 13% |
| Niacin (B3) | 0.3 | mg | |
| Niacin derived from tryptophan | 1.8 | mg | |
| Pantothenic acid (B5) | 2 | mg | 40% |
| Pyridoxine (B6) | 0 | mg | < 1% |
| Cobalamin (B12) | 0.4 | μg | 17% |
| Folate equivalents | 0 | μg | < 1% |
| Folate, natural | 0 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 0 | μg | |
| Vitamin C | 1 | mg | 1.1% |
| Vitamin D3 equivalents | 0.06 | μg | < 1% |
| Cholecalciferol (D3) | 0.1 | μg | |
| Ergocalciferol (D2) | 0 | μg | |
| 25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
| 25-hydroxy ergocalciferol | 0 | μg | |
| Vitamin E | 0.2 | mg | 1.3% |
| Alpha tocopherol | 0.2 | mg | |
| Beta tocopherol | 0 | mg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 55 | g | 20% |
| Carbohydrate without sugar alcohols | 55 | g | |
| Starch | 0 | g | |
| Sugars | 55 | g | |
| Glucose | 0.3 | g | |
| Fructose | 0.2 | g | |
| Lactose | 11 | g | |
| Sucrose | 43 | g | |
| Maltose | 0 | g | |
Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Tryptophan | 104 | mg | < 1% |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Omega 3 fatty acids | 6.5 | mg | < 1% |
| Saturated fatty acids | 6 | g | 30% |
| Butyric Acid (C4) | 0.31 | g | |
| Caproic Acid (C6) | 0.22 | g | |
| Caprylic Acid (C8) | 0.13 | g | |
| Capric Acid (C10) | 0.27 | g | |
| Lauric Acid (C12) | 0.3 | g | |
| Myristic Acid (C14) | 0.95 | g | |
| Pentadecylic Acid (C15) | 0.11 | g | |
| Palmitic Acid (C16) | 2.4 | g | |
| Heptadecylic Acid (C17) | 0.06 | g | |
| Stearic Acid (C18) | 1.2 | g | |
| Arachidic Acid (C20) | 0.1 | g | |
| Monounsaturated fatty acids | 2.2 | g | |
| Polyunsaturated fatty acids | 0.22 | g | 1.3% |
| Linoleic Acid (C18:2w6) | 0.14 | g | |
| Alpha-Linolenic Acid (C18:3w3) | 0.07 | g | |
| Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
| Docosapentaenoic Acid (DPA) (C22:5w3) | 6.5 | mg | |
| Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
| Trans fatty acids | 0.3 | g | |