Ghee, clarified butter
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 885 | Kcal | |
Protein | 0.3 | g | < 1% |
Fat | 100 | g | 128% |
Carbohydrate | 0 | g | < 1% |
Water | 0 | g | < 1% |
Fiber | 0 | g | < 1% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 4 | mg | < 1% |
Copper (Cu) | 0.001 | mg | < 1% |
Iodine (I) | 8.8 | μg | 5.9% |
Iron (Fe) | 0 | mg | < 1% |
Magnesium (Mg) | 0 | mg | < 1% |
Manganese (Mn) | 0 | mg | < 1% |
Phosphorus (P) | 3 | mg | < 1% |
Potassium (K) | 5 | mg | < 1% |
Selenium (Se) | 1.3 | μg | 2.4% |
Sodium (Na) | 2 | mg | < 1% |
Zinc (Zn) | 0.01 | mg | < 1% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A retinol equivalents | 940 | μg | 104% |
Retinol (preformed vitamin A) | 860 | μg | |
Beta-carotene equivalents (provitamin A) | 480 | μg | |
Beta-carotene | 480 | μg | |
Thiamin (B1) | 0.001 | mg | < 1% |
Riboflavin (B2) | 0.005 | mg | < 1% |
Niacin derived equivalents | 0.06 | mg | < 1% |
Niacin (B3) | 0 | mg | |
Niacin derived from tryptophan | 0.06 | mg | |
Pyridoxine (B6) | 0 | mg | < 1% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 0 | μg | < 1% |
Folate, natural | 0 | μg | |
Folic acid | 0 | μg | |
Total folates | 0 | μg | |
Vitamin C | 0 | mg | < 1% |
Vitamin D3 equivalents | 1.2 | μg | 6% |
Cholecalciferol (D3) | 1.2 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 2 | mg | 13% |
Alpha tocopherol | 2 | mg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 0 | g | < 1% |
Carbohydrate without sugar alcohols | 0 | g | |
Starch | 0 | g | |
Sugars | 0 | g | |
Glucose | 0 | g | |
Fructose | 0 | g | |
Lactose | 0 | g | |
Sucrose | 0 | g | |
Maltose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Tryptophan | 3 | mg | < 1% |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 113 | mg | < 1% |
Saturated fatty acids | 66 | g | 328% |
Monounsaturated fatty acids | 24 | g | |
Polyunsaturated fatty acids | 1.8 | g | 11% |
Linoleic Acid (C18:2w6) | 1.2 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0.46 | g | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 19 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 94 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 5.9 | g |