Endive, fresh, raw
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 17 | Kcal | |
Protein | 1.3 | g | 2.5% |
Fat | 0.2 | g | < 1% |
Carbohydrate | 3.4 | g | 1.2% |
Water | 94 | g | 2.5% |
Fiber | 3.1 | g | 11% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 52 | mg | 4% |
Copper (Cu) | 0.099 | mg | 11% |
Iodine (I) | 2.1 | μg | 1.4% |
Iron (Fe) | 0.83 | mg | 4.6% |
Magnesium (Mg) | 15 | mg | 3.6% |
Manganese (Mn) | 0.42 | mg | 18% |
Phosphorus (P) | 28 | mg | 2.2% |
Potassium (K) | 314 | mg | 6.7% |
Selenium (Se) | 0.2 | μg | < 1% |
Sodium (Na) | 22 | mg | < 1% |
Zinc (Zn) | 0.79 | mg | 7.2% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 2167 | IU | |
Vitamin A retinol equivalents | 108 | μg | 12% |
Retinol (preformed vitamin A) | 0 | μg | |
Beta-carotene equivalents (provitamin A) | 440 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 1300 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 0 | μg | |
Lycopene | 0 | μg | |
Thiamin (B1) | 0.08 | mg | 6.7% |
Riboflavin (B2) | 0.075 | mg | 5.8% |
Niacin derived equivalents | 0.6 | mg | 3.8% |
Niacin (B3) | 0.4 | mg | |
Niacin derived from tryptophan | 0.1 | mg | |
Pantothenic acid (B5) | 0.9 | mg | 18% |
Pyridoxine (B6) | 0.02 | mg | 1.2% |
Choline | 17 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 142 | μg | 36% |
Folate, natural | 142 | μg | |
Folic acid | 0 | μg | |
Total folates | 142 | μg | |
Vitamin C | 6.5 | mg | 7.2% |
Vitamin D3 equivalents | 0 | μg | < 1% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Cholecalciferol (D3) | 0 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 0.44 | mg | 2.9% |
Alpha tocopherol | 0.4 | mg | |
Vitamin K (phylloquinone) | 231 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 3.4 | g | 1.2% |
Carbohydrate without sugar alcohols | 0.4 | g | |
Starch | 0.1 | g | |
Sugars | 0.25 | g | |
Glucose | 0.1 | g | |
Fructose | 0.2 | g | |
Lactose | 0 | g | |
Sucrose | 0 | g | |
Maltose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 23 | mg | < 1% |
Isoleucine | 72 | mg | < 1% |
Leucine | 98 | mg | < 1% |
Lysine | 63 | mg | < 1% |
Methionine | 14 | mg | < 1% |
Phenylalanine | 53 | mg | < 1% |
Threonine | 50 | mg | < 1% |
Tryptophan | 5 | mg | < 1% |
Valine | 63 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 62 | mg | |
Arginine | 62 | mg | |
Aspartic acid | 130 | mg | |
Cystine | 0.01 | g | |
Glutamic acid | 166 | mg | |
Glycine | 58 | mg | |
Proline | 59 | mg | |
Serine | 49 | mg | |
Tyrosine | 40 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 0 | mg | < 1% |
Saturated fatty acids | 0.048 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0.003 | g | |
Palmitic Acid (C16) | 0.041 | g | |
Stearic Acid (C18) | 0.002 | g | |
Monounsaturated fatty acids | 0.004 | g | |
Oleic Acid (C18:1) | 0 | g | |
Gadoleic Acid (C20:1) | 0 | g | |
Polyunsaturated fatty acids | 0.087 | g | < 1% |
Linoleic Acid (C18:2w6) | 0 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0 | g | |
Arachidonic Acid (C20:4) | 0 | g | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |
Organic Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Citric acid | 0.1 | g | |
Lactic acid | 0 | g | |
Malic acid | 0.1 | g | |
Oxalic acid | 0 | g | |
Quinic acid | 0 | g |