Confectionery, peanut, chocolate-coated
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 558 | Kcal | |
| Protein | 13 | g | 27% |
| Fat | 38 | g | 48% |
| Carbohydrate | 42 | g | 15% |
| Water | 1.4 | g | < 1% |
| Fiber | 4.3 | g | 15% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Antimony (Sb) | 0 | μg | |
| Arsenic (As) | 3.3 | μg | |
| Cadmium (Cd) | 3 | μg | |
| Calcium (Ca) | 183 | mg | 14% |
| Copper (Cu) | 0.42 | mg | 46% |
| Iodine (I) | 15 | μg | 9.9% |
| Iron (Fe) | 1.8 | mg | 9.7% |
| Lead (Pb) | 1.4 | μg | |
| Magnesium (Mg) | 94 | mg | 22% |
| Manganese (Mn) | 0.76 | mg | 33% |
| Mercury (Hg) | 0.5 | μg | |
| Phosphorus (P) | 301 | mg | 24% |
| Potassium (K) | 508 | mg | 11% |
| Selenium (Se) | 4.7 | μg | 8.5% |
| Sodium (Na) | 174 | mg | 7.6% |
| Tin (Sn) | 1.9 | μg | |
| Zinc (Zn) | 1.8 | mg | 16% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A retinol equivalents | 52 | μg | 5.8% |
| Retinol (preformed vitamin A) | 51 | μg | |
| Beta-carotene equivalents (provitamin A) | 6 | μg | |
| Alpha-carotene | 0 | μg | |
| Beta-carotene | 6 | μg | |
| Cryptoxanthin | 0 | μg | |
| Thiamin (B1) | 0.15 | mg | 13% |
| Riboflavin (B2) | 0.27 | mg | 20% |
| Niacin derived equivalents | 9.1 | mg | 57% |
| Niacin (B3) | 6.3 | mg | |
| Niacin derived from tryptophan | 2.8 | mg | |
| Pantothenic acid (B5) | 1.6 | mg | 32% |
| Pyridoxine (B6) | 0.26 | mg | 15% |
| Biotin (B7) | 47 | μg | 155% |
| Cobalamin (B12) | 0.1 | μg | 4.2% |
| Folate equivalents | 55 | μg | 14% |
| Folate, natural | 55 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 55 | μg | |
| Vitamin C | 3 | mg | 3.3% |
| Vitamin D3 equivalents | 0 | μg | < 1% |
| Cholecalciferol (D3) | 0 | μg | |
| Ergocalciferol (D2) | 0 | μg | |
| 25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
| 25-hydroxy ergocalciferol | 0 | μg | |
| Vitamin E | 1.2 | mg | 7.8% |
| Alpha tocopherol | 0.8 | mg | |
| Gamma tocopherol | 3.3 | mg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 42 | g | 15% |
| Carbohydrate without sugar alcohols | 42 | g | |
| Starch | 4.2 | g | |
| Sugars | 38 | g | |
| Glucose | 0 | g | |
| Fructose | 0 | g | |
| Lactose | 7.7 | g | |
| Sucrose | 30 | g | |
| Maltose | 0 | g | |
Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Tryptophan | 163 | mg | < 1% |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Omega 3 fatty acids | 0 | mg | < 1% |
| Saturated fatty acids | 15 | g | 77% |
| Capric Acid (C10) | 0.07 | g | |
| Undecylic Acid (C11) | 0.01 | g | |
| Lauric Acid (C12) | 0.18 | g | |
| Myristic Acid (C14) | 0.62 | g | |
| Pentadecylic Acid (C15) | 0.07 | g | |
| Palmitic Acid (C16) | 6.9 | g | |
| Heptadecylic Acid (C17) | 0.03 | g | |
| Stearic Acid (C18) | 6.5 | g | |
| Arachidic Acid (C20) | 0.24 | g | |
| Behenic Acid (C22) | 0.43 | g | |
| Lignoceric Acid (C24) | 0.24 | g | |
| Monounsaturated fatty acids | 18 | g | |
| Myristoleic Acid (C14:1) | 0.03 | g | |
| Pentadecanoic Acid (C15:1) | 0.03 | g | |
| Palmitoleic Acid (C16:1) | 0.11 | g | |
| Heptadecenoic Acid (C17:1) | 0.02 | g | |
| Oleic Acid (C18:1) | 18 | g | |
| Gadoleic Acid (C20:1) | 0.28 | g | |
| Erucic Acid (C22:1) | 0.02 | g | |
| Nervonic Acid (C24:1) | 0.03 | g | |
| Polyunsaturated fatty acids | 2 | g | 12% |
| Linoleic Acid (C18:2w6) | 1.9 | g | |
| Alpha-Linolenic Acid (C18:3w3) | 0.03 | g | |
| Eicosatrienoic Acid (C20:3w3) | 0 | mg | |
| Arachidonic Acid (C20:4w6) | 20 | mg | |
| Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
| Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
| Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
| Trans fatty acids | 0.16 | g | |
Organic Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Citric acid | 0.1 | g | |
| Lactic acid | 0 | g | |
| Malic acid | 0 | g | |