Cod or hake, smoked, steamed
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 95 | Kcal | |
Protein | 20 | g | 40% |
Fat | 1.5 | g | 1.9% |
Carbohydrate | 0 | g | < 1% |
Water | 77 | g | 2.1% |
Fiber | 0 | g | < 1% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 20 | mg | 1.5% |
Chloride (Cl) | 1000 | mg | 43% |
Copper (Cu) | 0.028 | mg | 3.1% |
Fluoride (F) | 0 | μg | < 1% |
Iodine (I) | 0 | μg | < 1% |
Iron (Fe) | 0.2 | mg | 1.1% |
Magnesium (Mg) | 27 | mg | 6.4% |
Manganese (Mn) | 0.014 | mg | < 1% |
Phosphorus (P) | 250 | mg | 20% |
Potassium (K) | 252 | mg | 5.4% |
Selenium (Se) | 34 | μg | 62% |
Sodium (Na) | 548 | mg | 24% |
Zinc (Zn) | 0.5 | mg | 4.5% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A retinol equivalents | 5 | μg | < 1% |
Retinol (preformed vitamin A) | 5 | μg | |
Beta-carotene equivalents (provitamin A) | 0 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 0 | μg | |
Cryptoxanthin | 0 | μg | |
Thiamin (B1) | 0.07 | mg | 5.8% |
Riboflavin (B2) | 0.08 | mg | 6.2% |
Niacin derived equivalents | 4.7 | mg | 29% |
Niacin (B3) | 0.9 | mg | |
Niacin derived from tryptophan | 3.8 | mg | |
Pantothenic acid (B5) | 0.17 | mg | 3.4% |
Pyridoxine (B6) | 0.11 | mg | 6.5% |
Cobalamin (B12) | 0.3 | μg | 13% |
Folate equivalents | 0 | μg | < 1% |
Folate, natural | 0 | μg | |
Folic acid | 0 | μg | |
Total folates | 0 | μg | |
Vitamin C | 1 | mg | 1.1% |
Vitamin D3 equivalents | 2.2 | μg | 11% |
Cholecalciferol (D3) | 1.2 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0.2 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 0.46 | mg | 3.1% |
Alpha tocopherol | 0.5 | mg | |
Beta tocopherol | 0 | mg | |
Delta tocopherol | 0 | mg | |
Gamma tocopherol | 0 | mg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 0 | g | < 1% |
Carbohydrate without sugar alcohols | 0 | g | |
Starch | 0 | g | |
Sugars | 0 | g | |
Glucose | 0 | g | |
Fructose | 0 | g | |
Lactose | 0 | g | |
Sucrose | 0 | g | |
Maltose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Tryptophan | 225 | mg | 1.3% |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 302 | mg | < 1% |
Saturated fatty acids | 0.36 | g | 1.8% |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0.04 | g | |
Pentadecylic Acid (C15) | 0.01 | g | |
Palmitic Acid (C16) | 0.25 | g | |
Heptadecylic Acid (C17) | 0.01 | g | |
Stearic Acid (C18) | 0.04 | g | |
Arachidic Acid (C20) | 0 | g | |
Behenic Acid (C22) | 0 | g | |
Lignoceric Acid (C24) | 0 | g | |
Monounsaturated fatty acids | 0.35 | g | |
Myristoleic Acid (C14:1) | 0 | g | |
Palmitoleic Acid (C16:1) | 0.06 | g | |
Oleic Acid (C18:1) | 0.23 | g | |
Gadoleic Acid (C20:1) | 0.06 | g | |
Erucic Acid (C22:1) | 0.01 | g | |
Polyunsaturated fatty acids | 0.34 | g | 2% |
Linoleic Acid (C18:2w6) | 0.02 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0.01 | g | |
Eicosatrienoic Acid (C20:3w3) | 0 | mg | |
Arachidonic Acid (C20:4w6) | 17 | mg | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 75 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 20 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 208 | mg | |
Trans fatty acids | 0.021 | g |