Chilli (chili), green, raw
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 40 | Kcal | |
| Protein | 2 | g | 4% |
| Fat | 0.2 | g | < 1% |
| Carbohydrate | 9.5 | g | 3.4% |
| Water | 88 | g | 2.4% |
| Fiber | 1.5 | g | 5.4% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 18 | mg | 1.4% |
| Copper (Cu) | 0.17 | mg | 19% |
| Iodine (I) | 0 | μg | < 1% |
| Iron (Fe) | 1.2 | mg | 6.7% |
| Magnesium (Mg) | 25 | mg | 6% |
| Manganese (Mn) | 0.24 | mg | 10% |
| Phosphorus (P) | 46 | mg | 3.7% |
| Potassium (K) | 340 | mg | 7.2% |
| Selenium (Se) | 0.5 | μg | < 1% |
| Sodium (Na) | 7 | mg | < 1% |
| Zinc (Zn) | 0.3 | mg | 2.7% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A | 1179 | IU | |
| Vitamin A retinol equivalents | 59 | μg | 6.6% |
| Retinol (preformed vitamin A) | 0 | μg | |
| Beta-carotene equivalents (provitamin A) | 192 | μg | |
| Alpha-carotene | 23 | μg | |
| Beta-carotene | 671 | μg | |
| Cryptoxanthin | 50 | μg | |
| Lutein + zeaxanthin | 725 | μg | |
| Lycopene | 0 | μg | |
| Thiamin (B1) | 0.09 | mg | 7.5% |
| Riboflavin (B2) | 0.09 | mg | 6.9% |
| Niacin derived equivalents | 2 | mg | 13% |
| Niacin (B3) | 0.95 | mg | |
| Niacin derived from tryptophan | 0.62 | mg | |
| Pantothenic acid (B5) | 0.061 | mg | 1.2% |
| Pyridoxine (B6) | 0.28 | mg | 16% |
| Choline | 11 | mg | |
| Cobalamin (B12) | 0 | μg | < 1% |
| Folate equivalents | 23 | μg | 5.8% |
| Folate, natural | 23 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 23 | μg | |
| Vitamin C | 243 | mg | 269% |
| Vitamin D3 equivalents | 0 | μg | < 1% |
| Vitamin D (D2 + D3) | 0 | IU | |
| Vitamin D (D2 + D3) | 0 | μg | |
| Cholecalciferol (D3) | 0 | μg | |
| Ergocalciferol (D2) | 0 | μg | |
| 25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
| 25-hydroxy ergocalciferol | 0 | μg | |
| Vitamin E | 0.69 | mg | 4.6% |
| Alpha tocopherol | 0.7 | mg | |
| Vitamin K (phylloquinone) | 14 | μg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 9.5 | g | 3.4% |
| Carbohydrate without sugar alcohols | 1 | g | |
| Starch | 0 | g | |
| Sugars | 5.1 | g | |
| Glucose | 0.6 | g | |
| Fructose | 0.3 | g | |
| Lactose | 0 | g | |
| Sucrose | 0.1 | g | |
| Maltose | 0 | g | |
Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Histidine | 41 | mg | < 1% |
| Isoleucine | 65 | mg | < 1% |
| Leucine | 105 | mg | < 1% |
| Lysine | 89 | mg | < 1% |
| Methionine | 24 | mg | < 1% |
| Phenylalanine | 62 | mg | < 1% |
| Threonine | 74 | mg | < 1% |
| Tryptophan | 26 | mg | < 1% |
| Valine | 84 | mg | < 1% |
Non Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Alanine | 82 | mg | |
| Arginine | 96 | mg | |
| Aspartic acid | 286 | mg | |
| Cystine | 0.038 | g | |
| Glutamic acid | 264 | mg | |
| Glycine | 74 | mg | |
| Proline | 87 | mg | |
| Serine | 80 | mg | |
| Tyrosine | 42 | mg | |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Omega 3 fatty acids | 0 | mg | < 1% |
| Saturated fatty acids | 0.021 | g | < 1% |
| Butyric Acid (C4) | 0 | g | |
| Caproic Acid (C6) | 0 | g | |
| Caprylic Acid (C8) | 0 | g | |
| Capric Acid (C10) | 0 | g | |
| Lauric Acid (C12) | 0 | g | |
| Myristic Acid (C14) | 0.001 | g | |
| Palmitic Acid (C16) | 0.015 | g | |
| Stearic Acid (C18) | 0.003 | g | |
| Monounsaturated fatty acids | 0.011 | g | |
| Gadoleic Acid (C20:1) | 0 | g | |
| Polyunsaturated fatty acids | 0.11 | g | < 1% |
| Linoleic Acid (C18:2w6) | 0 | g | |
| Alpha-Linolenic Acid (C18:3w3) | 0 | g | |
| Arachidonic Acid (C20:4) | 0 | g | |
| Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
| Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
| Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
| Trans fatty acids | 0 | g | |
Organic Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Citric acid | 0.1 | g | |
| Lactic acid | 0 | g | |
| Malic acid | 0.2 | g | |
| Oxalic acid | 0 | g | |
| Quinic acid | 0 | g | |