Cauliflower, fresh, boiled, drained
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 23 | Kcal | |
Protein | 1.8 | g | 3.7% |
Fat | 0.45 | g | < 1% |
Carbohydrate | 4.1 | g | 1.5% |
Water | 93 | g | 2.5% |
Fiber | 2.3 | g | 8.2% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Aluminium (Al) | 0 | μg | |
Arsenic (As) | 0 | μg | |
Cadmium (Cd) | 0 | μg | |
Calcium (Ca) | 16 | mg | 1.2% |
Chloride (Cl) | 31 | mg | 1.3% |
Chromium (Cr) | 0 | μg | < 1% |
Copper (Cu) | 0.018 | mg | 2% |
Fluoride (F) | 167 | μg | < 1% |
Iodine (I) | 0 | μg | < 1% |
Iron (Fe) | 0.32 | mg | 1.8% |
Lead (Pb) | 0 | μg | |
Magnesium (Mg) | 9 | mg | 2.1% |
Manganese (Mn) | 0.13 | mg | 5.7% |
Molybdenum (Mo) | 4.1 | μg | 9.1% |
Phosphorus (P) | 32 | mg | 2.6% |
Potassium (K) | 142 | mg | 3% |
Selenium (Se) | 0.6 | μg | 1.1% |
Sodium (Na) | 15 | mg | < 1% |
Zinc (Zn) | 0.17 | mg | 1.5% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 12 | IU | |
Vitamin A retinol equivalents | 1 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Beta-carotene equivalents (provitamin A) | 0 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 7 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 29 | μg | |
Lycopene | 0 | μg | |
Betaine | 0.1 | mg | |
Thiamin (B1) | 0.042 | mg | 3.5% |
Riboflavin (B2) | 0.052 | mg | 4% |
Niacin derived equivalents | 0.37 | mg | 2.3% |
Niacin (B3) | 0.41 | mg | |
Niacin derived from tryptophan | 0.37 | mg | |
Pantothenic acid (B5) | 0.51 | mg | 10% |
Pyridoxine (B6) | 0.17 | mg | 10% |
Choline | 39 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 44 | μg | 11% |
Folate, natural | 44 | μg | |
Folic acid | 0 | μg | |
Total folates | 44 | μg | |
Vitamin C | 44 | mg | 49% |
Vitamin D3 equivalents | 0 | μg | < 1% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Cholecalciferol (D3) | 0 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 0.07 | mg | < 1% |
Alpha tocopherol | 0 | mg | |
Vitamin K (phylloquinone) | 14 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 4.1 | g | 1.5% |
Carbohydrate without sugar alcohols | 3.4 | g | |
Starch | 0.5 | g | |
Sugars | 2.1 | g | |
Glucose | 1.4 | g | |
Fructose | 1.4 | g | |
Lactose | 0 | g | |
Sucrose | 0 | g | |
Maltose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 37 | mg | < 1% |
Isoleucine | 70 | mg | < 1% |
Leucine | 107 | mg | < 1% |
Lysine | 99 | mg | < 1% |
Methionine | 26 | mg | < 1% |
Phenylalanine | 66 | mg | < 1% |
Threonine | 67 | mg | < 1% |
Tryptophan | 24 | mg | < 1% |
Valine | 92 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 97 | mg | |
Arginine | 89 | mg | |
Aspartic acid | 216 | mg | |
Cystine | 0.021 | g | |
Cystine plus cysteine | 26 | mg | |
Glutamic acid | 245 | mg | |
Glycine | 59 | mg | |
Proline | 79 | mg | |
Serine | 96 | mg | |
Tyrosine | 40 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 0 | mg | < 1% |
Saturated fatty acids | 0.07 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0 | g | |
Palmitic Acid (C16) | 0.062 | g | |
Stearic Acid (C18) | 0.008 | g | |
Monounsaturated fatty acids | 0.032 | g | |
Oleic Acid (C18:1) | 0 | g | |
Gadoleic Acid (C20:1) | 0 | g | |
Polyunsaturated fatty acids | 0.22 | g | 1.3% |
Linoleic Acid (C18:2w6) | 0 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0 | g | |
Arachidonic Acid (C20:4) | 0 | g | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |