Carrot, baby, peeled, fresh, boiled, drained
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 34 | Kcal | |
Protein | 0.8 | g | 1.6% |
Fat | 0.1 | g | < 1% |
Carbohydrate | 5.9 | g | 2.1% |
Water | 88 | g | 2.4% |
Fiber | 3.5 | g | 13% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 43 | mg | 3.3% |
Iodine (I) | 0 | μg | < 1% |
Iron (Fe) | 0.51 | mg | 2.8% |
Magnesium (Mg) | 11 | mg | 2.6% |
Phosphorus (P) | 30 | mg | 2.4% |
Potassium (K) | 203 | mg | 4.3% |
Selenium (Se) | 0 | μg | < 1% |
Sodium (Na) | 52 | mg | 2.3% |
Zinc (Zn) | 0.2 | mg | 1.8% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A retinol equivalents | 1569 | μg | 174% |
Retinol (preformed vitamin A) | 0 | μg | |
Beta-carotene equivalents (provitamin A) | 9416 | μg | |
Alpha-carotene | 4645 | μg | |
Beta-carotene | 6968 | μg | |
Cryptoxanthin | 252 | μg | |
Thiamin (B1) | 0.034 | mg | 2.8% |
Riboflavin (B2) | 0.029 | mg | 2.2% |
Niacin derived equivalents | 0.74 | mg | 4.6% |
Niacin (B3) | 0.48 | mg | |
Niacin derived from tryptophan | 0.2 | mg | |
Pyridoxine (B6) | 0.02 | mg | 1.2% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 19 | μg | 4.8% |
Folate, natural | 19 | μg | |
Folic acid | 0 | μg | |
Total folates | 19 | μg | |
Vitamin C | 5 | mg | 5.6% |
Vitamin D3 equivalents | 0 | μg | < 1% |
Cholecalciferol (D3) | 0 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 0 | mg | < 1% |
Alpha tocopherol | 0 | mg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 5.9 | g | 2.1% |
Carbohydrate without sugar alcohols | 5.9 | g | |
Starch | 0 | g | |
Sugars | 5.9 | g | |
Glucose | 1.8 | g | |
Fructose | 1.3 | g | |
Lactose | 0 | g | |
Sucrose | 2.8 | g | |
Maltose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 12 | mg | < 1% |
Isoleucine | 27 | mg | < 1% |
Leucine | 43 | mg | < 1% |
Lysine | 33 | mg | < 1% |
Methionine | 8 | mg | < 1% |
Phenylalanine | 25 | mg | < 1% |
Threonine | 28 | mg | < 1% |
Tryptophan | 12 | mg | < 1% |
Valine | 37 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 52 | mg | |
Arginine | 35 | mg | |
Aspartic acid | 84 | mg | |
Cystine plus cysteine | 10 | mg | |
Glutamic acid | 92 | mg | |
Glycine | 28 | mg | |
Proline | 27 | mg | |
Serine | 35 | mg | |
Tyrosine | 17 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 0 | mg | < 1% |
Saturated fatty acids | 0 | g | < 1% |
Palmitic Acid (C16) | 0 | g | |
Monounsaturated fatty acids | 0 | g | |
Oleic Acid (C18:1) | 0 | g | |
Polyunsaturated fatty acids | 0 | g | < 1% |
Linoleic Acid (C18:2w6) | 0 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0 | g | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |
Organic Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Citric acid | 0 | g | |
Lactic acid | 0 | g | |
Malic acid | 0.4 | g | |
Oxalic acid | 0 | g | |
Quinic acid | 0 | g |