Breakfast cereal, wheat bran, flakes, sultanas, added vitamins B1, B2, B3, B6 & folate, Fe & Zn
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 332 | Kcal | |
Protein | 9.8 | g | 20% |
Fat | 1.5 | g | 1.9% |
Carbohydrate | 63 | g | 23% |
Water | 11 | g | < 1% |
Fiber | 15 | g | 53% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Aluminium (Al) | 406 | μg | |
Arsenic (As) | 5.8 | μg | |
Cadmium (Cd) | 0.8 | μg | |
Calcium (Ca) | 56 | mg | 4.3% |
Chloride (Cl) | 505 | mg | 22% |
Chromium (Cr) | 37 | μg | 107% |
Copper (Cu) | 0.54 | mg | 60% |
Fluoride (F) | 10 | μg | < 1% |
Iodine (I) | 8.6 | μg | 5.7% |
Iron (Fe) | 14 | mg | 75% |
Lead (Pb) | 1 | μg | |
Magnesium (Mg) | 120 | mg | 29% |
Manganese (Mn) | 5.3 | mg | 230% |
Mercury (Hg) | 1.5 | μg | |
Molybdenum (Mo) | 31 | μg | 69% |
Phosphorus (P) | 300 | mg | 24% |
Potassium (K) | 757 | mg | 16% |
Selenium (Se) | 12 | μg | 22% |
Sodium (Na) | 269 | mg | 12% |
Sulphur (S) | 80 | mg | |
Zinc (Zn) | 4.8 | mg | 43% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A retinol equivalents | 0 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Beta-carotene equivalents (provitamin A) | 0 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 0 | μg | |
Cryptoxanthin | 0 | μg | |
Thiamin (B1) | 1.3 | mg | 105% |
Riboflavin (B2) | 1.1 | mg | 82% |
Niacin derived equivalents | 7.7 | mg | 48% |
Niacin (B3) | 5.7 | mg | |
Niacin derived from tryptophan | 2 | mg | |
Pantothenic acid (B5) | 0.28 | mg | 5.6% |
Pyridoxine (B6) | 0.9 | mg | 53% |
Biotin (B7) | 12 | μg | 40% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 584 | μg | 146% |
Folate, natural | 25 | μg | |
Folic acid | 335 | μg | |
Total folates | 360 | μg | |
Vitamin C | 9 | mg | 10% |
Vitamin D3 equivalents | 0 | μg | < 1% |
Cholecalciferol (D3) | 0 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 1.4 | mg | 9.1% |
Alpha tocopherol | 1 | mg | |
Beta tocopherol | 0.3 | mg | |
Delta tocopherol | 0.2 | mg | |
Gamma tocopherol | 1.7 | mg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 63 | g | 23% |
Carbohydrate without sugar alcohols | 63 | g | |
Starch | 39 | g | |
Sugars | 25 | g | |
Glucose | 10 | g | |
Fructose | 12 | g | |
Lactose | 0 | g | |
Sucrose | 1 | g | |
Maltose | 1.3 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Tryptophan | 119 | mg | < 1% |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 0 | mg | < 1% |
Saturated fatty acids | 0.26 | g | 1.3% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Undecylic Acid (C11) | 0 | g | |
Lauric Acid (C12) | 0.01 | g | |
Tridecylic Acid (C13) | 0 | g | |
Myristic Acid (C14) | 0.02 | g | |
Pentadecylic Acid (C15) | 0 | g | |
Palmitic Acid (C16) | 0.21 | g | |
Heptadecylic Acid (C17) | 0 | g | |
Stearic Acid (C18) | 0.02 | g | |
Arachidic Acid (C20) | 0 | g | |
Heneicosylic Acid (C21) | 0 | g | |
Behenic Acid (C22) | 0 | g | |
Tricosylic Acid (C23) | 0 | g | |
Lignoceric Acid (C24) | 0 | g | |
Monounsaturated fatty acids | 0.25 | g | |
Myristoleic Acid (C14:1) | 0 | g | |
Pentadecanoic Acid (C15:1) | 0 | g | |
Palmitoleic Acid (C16:1) | 0 | g | |
Heptadecenoic Acid (C17:1) | 0 | g | |
Oleic Acid (C18:1) | 0.24 | g | |
Gadoleic Acid (C20:1) | 0 | g | |
Erucic Acid (C22:1) | 0 | g | |
Nervonic Acid (C24:1) | 0 | g | |
Polyunsaturated fatty acids | 0.69 | g | 4.1% |
Linoleic Acid (C18:2w6) | 0.64 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0.05 | g | |
Gamma-Linolenic Acid (C18:3w6) | 0 | mg | |
Eicosadienoic Acid (C20:2w6) | 0 | mg | |
Eicosatrienoic Acid (C20:3w3) | 0 | mg | |
Eicosatrienoic Acid (C20:3w6) | 0 | mg | |
Arachidonic Acid (C20:4w6) | 0 | mg | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
Adrenic Acid (C22:2w6) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0.012 | g |