Tofu, hard, prepared with nigari
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 145 | Kcal | |
| Protein | 13 | g | 25% |
| Fat | 10 | g | 13% |
| Carbohydrate | 4.4 | g | 1.6% |
| Water | 71 | g | 1.9% |
| Fiber | 0.6 | g | 2.1% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 345 | mg | 27% |
| Copper (Cu) | 0.33 | mg | 36% |
| Iron (Fe) | 2.8 | mg | 15% |
| Magnesium (Mg) | 53 | mg | 13% |
| Manganese (Mn) | 1.1 | mg | 46% |
| Phosphorus (P) | 231 | mg | 18% |
| Potassium (K) | 146 | mg | 3.1% |
| Selenium (Se) | 17 | μg | 31% |
| Sodium (Na) | 2 | mg | < 1% |
| Zinc (Zn) | 1.7 | mg | 15% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Thiamin (B1) | 0.042 | mg | 3.5% |
| Riboflavin (B2) | 0.077 | mg | 5.9% |
| Niacin (B3) | 0.64 | mg | |
| Pantothenic acid (B5) | 0.037 | mg | < 1% |
| Pyridoxine (B6) | 0.039 | mg | 2.3% |
| Cobalamin (B12) | 0 | μg | < 1% |
| Folate equivalents | 22 | μg | 5.5% |
| Folate, natural | 22 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 22 | μg | |
| Vitamin C | 0.3 | mg | < 1% |
| Vitamin D (D2 + D3) | 0 | IU | |
| Vitamin D (D2 + D3) | 0 | μg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 4.4 | g | 1.6% |
Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Histidine | 346 | mg | < 1% |
| Isoleucine | 682 | mg | < 1% |
| Leucine | 1118 | mg | < 1% |
| Lysine | 709 | mg | < 1% |
| Methionine | 169 | mg | < 1% |
| Phenylalanine | 671 | mg | < 1% |
| Threonine | 630 | mg | < 1% |
| Tryptophan | 188 | mg | 1.1% |
| Valine | 699 | mg | < 1% |
Non Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Alanine | 621 | mg | |
| Arginine | 1100 | mg | |
| Aspartic acid | 1636 | mg | |
| Cystine | 0.046 | g | |
| Glutamic acid | 2642 | mg | |
| Glycine | 589 | mg | |
| Proline | 871 | mg | |
| Serine | 815 | mg | |
| Tyrosine | 563 | mg | |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Saturated fatty acids | 1.4 | g | 7.2% |
| Myristic Acid (C14) | 0.027 | g | |
| Palmitic Acid (C16) | 1.1 | g | |
| Stearic Acid (C18) | 0.36 | g | |
| Monounsaturated fatty acids | 2.2 | g | |
| Polyunsaturated fatty acids | 5.6 | g | 33% |
| Trans fatty acids | 0 | g | |