Fish, catfish, channel, cooked, breaded and fried
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 229 | Kcal | |
Protein | 18 | g | 36% |
Fat | 13 | g | 17% |
Carbohydrate | 8 | g | 2.9% |
Water | 59 | g | 1.6% |
Fiber | 0.7 | g | 2.5% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 44 | mg | 3.4% |
Copper (Cu) | 0.1 | mg | 11% |
Iron (Fe) | 1.4 | mg | 7.9% |
Magnesium (Mg) | 27 | mg | 6.4% |
Manganese (Mn) | 0.04 | mg | 1.7% |
Phosphorus (P) | 216 | mg | 17% |
Potassium (K) | 340 | mg | 7.2% |
Selenium (Se) | 14 | μg | 25% |
Sodium (Na) | 280 | mg | 12% |
Zinc (Zn) | 0.86 | mg | 7.8% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 28 | IU | |
Vitamin A retinol equivalents | 8 | μg | < 1% |
Thiamin (B1) | 0.073 | mg | 6.1% |
Riboflavin (B2) | 0.13 | mg | 10% |
Niacin (B3) | 2.3 | mg | |
Pantothenic acid (B5) | 0.73 | mg | 15% |
Pyridoxine (B6) | 0.19 | mg | 11% |
Cobalamin (B12) | 1.9 | μg | 79% |
Folate equivalents | 39 | μg | 9.8% |
Folate, natural | 17 | μg | |
Folic acid | 14 | μg | |
Total folates | 30 | μg | |
Vitamin C | 0 | mg | < 1% |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 8 | g | 2.9% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 530 | mg | 1.2% |
Isoleucine | 836 | mg | < 1% |
Leucine | 1508 | mg | < 1% |
Lysine | 1597 | mg | 1.2% |
Methionine | 527 | mg | < 1% |
Phenylalanine | 726 | mg | < 1% |
Threonine | 790 | mg | 1.2% |
Tryptophan | 200 | mg | 1.1% |
Valine | 943 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 1103 | mg | |
Arginine | 1077 | mg | |
Aspartic acid | 1817 | mg | |
Cystine | 0.21 | g | |
Glutamic acid | 2720 | mg | |
Glycine | 851 | mg | |
Proline | 686 | mg | |
Serine | 764 | mg | |
Tyrosine | 622 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 3.3 | g | 16% |
Myristic Acid (C14) | 0.091 | g | |
Palmitic Acid (C16) | 2 | g | |
Stearic Acid (C18) | 1.2 | g | |
Monounsaturated fatty acids | 5.6 | g | |
Polyunsaturated fatty acids | 3.3 | g | 20% |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 119 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 222 | mg |