Fish, swordfish, raw
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 144 | Kcal | |
Protein | 20 | g | 39% |
Fat | 6.7 | g | 8.5% |
Carbohydrate | 0 | g | < 1% |
Water | 73 | g | 2% |
Fiber | 0 | g | < 1% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 5 | mg | < 1% |
Copper (Cu) | 0.039 | mg | 4.3% |
Iron (Fe) | 0.38 | mg | 2.1% |
Magnesium (Mg) | 29 | mg | 6.9% |
Manganese (Mn) | 0.011 | mg | < 1% |
Phosphorus (P) | 255 | mg | 20% |
Potassium (K) | 418 | mg | 8.9% |
Selenium (Se) | 57 | μg | 104% |
Sodium (Na) | 81 | mg | 3.5% |
Zinc (Zn) | 0.66 | mg | 6% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 120 | IU | |
Vitamin A retinol equivalents | 36 | μg | 4% |
Retinol (preformed vitamin A) | 36 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 0 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 0 | μg | |
Lycopene | 0 | μg | |
Thiamin (B1) | 0.075 | mg | 6.3% |
Riboflavin (B2) | 0.053 | mg | 4.1% |
Niacin (B3) | 7.8 | mg | |
Pantothenic acid (B5) | 0.35 | mg | 7% |
Pyridoxine (B6) | 0.54 | mg | 32% |
Choline | 65 | mg | |
Cobalamin (B12) | 1.7 | μg | 71% |
Folate equivalents | 2 | μg | < 1% |
Folate, natural | 2 | μg | |
Folic acid | 0 | μg | |
Total folates | 2 | μg | |
Vitamin C | 0 | mg | < 1% |
Vitamin D (D2 + D3) | 558 | IU | |
Vitamin D (D2 + D3) | 14 | μg | |
Cholecalciferol (D3) | 14 | μg | |
Vitamin E | 2 | mg | 13% |
Alpha tocopherol | 0 | mg | |
Beta tocopherol | 0 | mg | |
Beta tocotrienol | 0 | mg | |
Delta tocopherol | 0 | mg | |
Delta tocotrienol | 0 | mg | |
Gamma tocopherol | 0.01 | mg | |
Gamma tocotrienol | 0 | mg | |
Vitamin K (phylloquinone) | 0.1 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 0 | g | < 1% |
Sugars | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 583 | mg | 1.3% |
Isoleucine | 912 | mg | 1% |
Leucine | 1609 | mg | < 1% |
Lysine | 1818 | mg | 1.4% |
Methionine | 586 | mg | < 1% |
Phenylalanine | 773 | mg | < 1% |
Threonine | 868 | mg | 1.3% |
Tryptophan | 222 | mg | 1.3% |
Valine | 1020 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 1198 | mg | |
Arginine | 1185 | mg | |
Aspartic acid | 2028 | mg | |
Cystine | 0.21 | g | |
Glutamic acid | 2956 | mg | |
Glycine | 950 | mg | |
Proline | 700 | mg | |
Serine | 808 | mg | |
Tyrosine | 668 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 1.6 | g | 8.1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0.007 | g | |
Myristic Acid (C14) | 0.15 | g | |
Pentadecylic Acid (C15) | 0.028 | g | |
Palmitic Acid (C16) | 1 | g | |
Heptadecylic Acid (C17) | 0.034 | g | |
Stearic Acid (C18) | 0.34 | g | |
Arachidic Acid (C20) | 0.009 | g | |
Lignoceric Acid (C24) | 0.006 | g | |
Monounsaturated fatty acids | 3 | g | |
Myristoleic Acid (C14:1) | 0.005 | g | |
Pentadecanoic Acid (C15:1) | 0.001 | g | |
Palmitoleic Acid (C16:1) | 0.23 | g | |
Heptadecenoic Acid (C17:1) | 0.005 | g | |
Oleic Acid (C18:1) | 2.2 | g | |
Gadoleic Acid (C20:1) | 0.029 | g | |
Erucic Acid (C22:1) | 0.13 | g | |
Nervonic Acid (C24:1) | 0.076 | g | |
Polyunsaturated fatty acids | 1.1 | g | 6.8% |
Conjugated Linoleic Acid | 0.013 | g | |
Linoleic Acid (C18:2w6) | 0.047 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0.027 | g | |
Stearidonic Acid (C18:3w4) | 0.002 | g | |
Gamma-Linolenic Acid (C18:3w6) | 1 | mg | |
Eicosadienoic Acid (C20:2w6) | 18 | mg | |
Eicosatrienoic Acid (C20:3w3) | 17 | mg | |
Arachidonic Acid (C20:4) | 0.017 | g | |
Arachidonic Acid (C20:4w6) | 6 | mg | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 108 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 1 | mg | |
Docosatetraenoic Acid (C22:4w6) | 29 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 648 | mg | |
Trans fatty acids | 0.047 | g | |
Trans Monounsaturated fatty acids | 0.006 | g | |
Trans-Palmitoleic Acid (C16:1) | 0.012 | g | |
Trans-Oleic Acid (C18:1) | 0.02 | g | |
Trans-Docosenoic Acid (C22:1) | 0.002 | g | |
Trans Polyunsaturated fatty acids | 0.015 | g | |
Trans-Linoleic Acid (C18:2) | 0.014 | g |