Oil, oat
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 884 | Kcal | |
| Protein | 0 | g | < 1% |
| Fat | 100 | g | 128% |
| Carbohydrate | 0 | g | < 1% |
| Water | 0 | g | < 1% |
| Fiber | 0 | g | < 1% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 0 | mg | < 1% |
| Copper (Cu) | 0 | mg | < 1% |
| Iron (Fe) | 0 | mg | < 1% |
| Magnesium (Mg) | 0 | mg | < 1% |
| Manganese (Mn) | 0 | mg | < 1% |
| Phosphorus (P) | 0 | mg | < 1% |
| Potassium (K) | 0 | mg | < 1% |
| Selenium (Se) | 0 | μg | < 1% |
| Sodium (Na) | 0 | mg | < 1% |
| Zinc (Zn) | 0 | mg | < 1% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A | 0 | IU | |
| Vitamin A retinol equivalents | 0 | μg | < 1% |
| Retinol (preformed vitamin A) | 0 | μg | |
| Alpha-carotene | 0 | μg | |
| Beta-carotene | 0 | μg | |
| Cryptoxanthin | 0 | μg | |
| Lutein + zeaxanthin | 0 | μg | |
| Lycopene | 0 | μg | |
| Thiamin (B1) | 0 | mg | < 1% |
| Riboflavin (B2) | 0 | mg | < 1% |
| Niacin (B3) | 0 | mg | |
| Pantothenic acid (B5) | 0 | mg | < 1% |
| Pyridoxine (B6) | 0 | mg | < 1% |
| Cobalamin (B12) | 0 | μg | < 1% |
| Folate equivalents | 0 | μg | < 1% |
| Folate, natural | 0 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 0 | μg | |
| Vitamin C | 0 | mg | < 1% |
| Vitamin E | 14 | mg | 96% |
| Vitamin K (phylloquinone) | 25 | μg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 0 | g | < 1% |
| Sugars | 0 | g | |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Saturated fatty acids | 20 | g | 98% |
| Lauric Acid (C12) | 0.39 | g | |
| Myristic Acid (C14) | 0.24 | g | |
| Palmitic Acid (C16) | 17 | g | |
| Stearic Acid (C18) | 1.1 | g | |
| Monounsaturated fatty acids | 35 | g | |
| Polyunsaturated fatty acids | 41 | g | 240% |