Peas, split, mature seeds, cooked, boiled, without salt
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 118 | Kcal | |
Protein | 8.3 | g | 17% |
Fat | 0.39 | g | < 1% |
Carbohydrate | 21 | g | 7.7% |
Water | 69 | g | 1.9% |
Fiber | 8.3 | g | 30% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 14 | mg | 1.1% |
Copper (Cu) | 0.18 | mg | 20% |
Iron (Fe) | 1.3 | mg | 7.2% |
Magnesium (Mg) | 36 | mg | 8.6% |
Manganese (Mn) | 0.4 | mg | 17% |
Phosphorus (P) | 99 | mg | 7.9% |
Potassium (K) | 362 | mg | 7.7% |
Selenium (Se) | 0.6 | μg | 1.1% |
Sodium (Na) | 2 | mg | < 1% |
Zinc (Zn) | 1 | mg | 9.1% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 7 | IU | |
Vitamin A retinol equivalents | 0 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 4 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 0 | μg | |
Lycopene | 0 | μg | |
Thiamin (B1) | 0.19 | mg | 16% |
Riboflavin (B2) | 0.056 | mg | 4.3% |
Niacin (B3) | 0.89 | mg | |
Pantothenic acid (B5) | 0.6 | mg | 12% |
Pyridoxine (B6) | 0.048 | mg | 2.8% |
Choline | 33 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 65 | μg | 16% |
Folate, natural | 65 | μg | |
Folic acid | 0 | μg | |
Total folates | 65 | μg | |
Vitamin C | 0.4 | mg | < 1% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Vitamin E | 0.03 | mg | < 1% |
Vitamin K (phylloquinone) | 5 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 21 | g | 7.7% |
Sugars | 2.9 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 203 | mg | < 1% |
Isoleucine | 344 | mg | < 1% |
Leucine | 598 | mg | < 1% |
Lysine | 602 | mg | < 1% |
Methionine | 85 | mg | < 1% |
Phenylalanine | 384 | mg | < 1% |
Threonine | 296 | mg | < 1% |
Tryptophan | 93 | mg | < 1% |
Valine | 394 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 367 | mg | |
Arginine | 744 | mg | |
Aspartic acid | 984 | mg | |
Cystine | 0.13 | g | |
Glutamic acid | 1426 | mg | |
Glycine | 371 | mg | |
Proline | 344 | mg | |
Serine | 367 | mg | |
Tyrosine | 242 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.054 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0.001 | g | |
Myristic Acid (C14) | 0.001 | g | |
Palmitic Acid (C16) | 0.042 | g | |
Stearic Acid (C18) | 0.01 | g | |
Monounsaturated fatty acids | 0.081 | g | |
Polyunsaturated fatty acids | 0.17 | g | < 1% |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |