Lupins, mature seeds, cooked, boiled, without salt
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 119 | Kcal | |
Protein | 16 | g | 31% |
Fat | 2.9 | g | 3.7% |
Carbohydrate | 9.9 | g | 3.6% |
Water | 71 | g | 1.9% |
Fiber | 2.8 | g | 10% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 51 | mg | 3.9% |
Copper (Cu) | 0.23 | mg | 26% |
Iron (Fe) | 1.2 | mg | 6.7% |
Magnesium (Mg) | 54 | mg | 13% |
Manganese (Mn) | 0.68 | mg | 29% |
Phosphorus (P) | 128 | mg | 10% |
Potassium (K) | 245 | mg | 5.2% |
Selenium (Se) | 2.6 | μg | 4.7% |
Sodium (Na) | 4 | mg | < 1% |
Zinc (Zn) | 1.4 | mg | 13% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 7 | IU | |
Vitamin A retinol equivalents | 0 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Thiamin (B1) | 0.13 | mg | 11% |
Riboflavin (B2) | 0.053 | mg | 4.1% |
Niacin (B3) | 0.5 | mg | |
Pantothenic acid (B5) | 0.19 | mg | 3.8% |
Pyridoxine (B6) | 0.009 | mg | < 1% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 59 | μg | 15% |
Folate, natural | 59 | μg | |
Folic acid | 0 | μg | |
Total folates | 59 | μg | |
Vitamin C | 1.1 | mg | 1.2% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 9.9 | g | 3.6% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 443 | mg | 1% |
Isoleucine | 695 | mg | < 1% |
Leucine | 1181 | mg | < 1% |
Lysine | 832 | mg | < 1% |
Methionine | 110 | mg | < 1% |
Phenylalanine | 618 | mg | < 1% |
Threonine | 573 | mg | < 1% |
Tryptophan | 125 | mg | < 1% |
Valine | 650 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 558 | mg | |
Arginine | 1669 | mg | |
Aspartic acid | 1669 | mg | |
Cystine | 0.19 | g | |
Glutamic acid | 3739 | mg | |
Glycine | 663 | mg | |
Proline | 635 | mg | |
Serine | 805 | mg | |
Tyrosine | 585 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.35 | g | 1.7% |
Lauric Acid (C12) | 0.002 | g | |
Myristic Acid (C14) | 0.004 | g | |
Palmitic Acid (C16) | 0.22 | g | |
Stearic Acid (C18) | 0.095 | g | |
Monounsaturated fatty acids | 1.2 | g | |
Polyunsaturated fatty acids | 0.73 | g | 4.3% |
Trans fatty acids | 0 | g |