Mollusks, clam, mixed species, cooked, breaded and fried
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 202 | Kcal | |
Protein | 14 | g | 28% |
Fat | 11 | g | 14% |
Carbohydrate | 10 | g | 3.8% |
Water | 62 | g | 1.7% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 63 | mg | 4.8% |
Copper (Cu) | 0.36 | mg | 40% |
Iron (Fe) | 14 | mg | 77% |
Magnesium (Mg) | 14 | mg | 3.3% |
Manganese (Mn) | 0.54 | mg | 23% |
Phosphorus (P) | 188 | mg | 15% |
Potassium (K) | 326 | mg | 6.9% |
Selenium (Se) | 29 | μg | 53% |
Sodium (Na) | 364 | mg | 16% |
Zinc (Zn) | 1.5 | mg | 13% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 302 | IU | |
Vitamin A retinol equivalents | 91 | μg | 10% |
Retinol (preformed vitamin A) | 91 | μg | |
Thiamin (B1) | 0.1 | mg | 8.3% |
Riboflavin (B2) | 0.24 | mg | 19% |
Niacin (B3) | 2.1 | mg | |
Pantothenic acid (B5) | 0.43 | mg | 8.6% |
Pyridoxine (B6) | 0.06 | mg | 3.5% |
Cobalamin (B12) | 40 | μg | 1679% |
Folate equivalents | 48 | μg | 12% |
Folate, natural | 18 | μg | |
Folic acid | 18 | μg | |
Total folates | 36 | μg | |
Vitamin C | 10 | mg | 11% |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 10 | g | 3.8% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 280 | mg | < 1% |
Isoleucine | 636 | mg | < 1% |
Leucine | 1024 | mg | < 1% |
Lysine | 992 | mg | < 1% |
Methionine | 324 | mg | < 1% |
Phenylalanine | 549 | mg | < 1% |
Threonine | 602 | mg | < 1% |
Tryptophan | 168 | mg | < 1% |
Valine | 650 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 824 | mg | |
Arginine | 985 | mg | |
Aspartic acid | 1311 | mg | |
Cystine | 0.2 | g | |
Glutamic acid | 2239 | mg | |
Glycine | 836 | mg | |
Proline | 691 | mg | |
Serine | 673 | mg | |
Tyrosine | 464 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 2.7 | g | 13% |
Myristic Acid (C14) | 0.058 | g | |
Palmitic Acid (C16) | 1.6 | g | |
Stearic Acid (C18) | 1.1 | g | |
Monounsaturated fatty acids | 4.5 | g | |
Polyunsaturated fatty acids | 2.9 | g | 17% |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 66 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 70 | mg |