Seeds, breadfruit seeds, roasted
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 207 | Kcal | |
Protein | 6.2 | g | 12% |
Fat | 2.7 | g | 3.5% |
Carbohydrate | 40 | g | 15% |
Water | 50 | g | 1.3% |
Fiber | 6 | g | 21% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 86 | mg | 6.6% |
Copper (Cu) | 1.3 | mg | 147% |
Iron (Fe) | 0.9 | mg | 5% |
Magnesium (Mg) | 62 | mg | 15% |
Manganese (Mn) | 0.16 | mg | 7.1% |
Phosphorus (P) | 175 | mg | 14% |
Potassium (K) | 1082 | mg | 23% |
Sodium (Na) | 28 | mg | 1.2% |
Zinc (Zn) | 1 | mg | 9.4% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 294 | IU | |
Vitamin A retinol equivalents | 15 | μg | 1.7% |
Retinol (preformed vitamin A) | 0 | μg | |
Thiamin (B1) | 0.41 | mg | 34% |
Riboflavin (B2) | 0.24 | mg | 18% |
Niacin (B3) | 7.4 | mg | |
Pantothenic acid (B5) | 1 | mg | 20% |
Pyridoxine (B6) | 0.42 | mg | 25% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 59 | μg | 15% |
Folate, natural | 59 | μg | |
Folic acid | 0 | μg | |
Total folates | 59 | μg | |
Vitamin C | 7.6 | mg | 8.4% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 40 | g | 15% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 173 | mg | < 1% |
Isoleucine | 371 | mg | < 1% |
Leucine | 472 | mg | < 1% |
Lysine | 477 | mg | < 1% |
Methionine | 81 | mg | < 1% |
Phenylalanine | 668 | mg | < 1% |
Threonine | 323 | mg | < 1% |
Tryptophan | 103 | mg | < 1% |
Valine | 448 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 282 | mg | |
Arginine | 414 | mg | |
Aspartic acid | 684 | mg | |
Cystine | 0.097 | g | |
Glutamic acid | 868 | mg | |
Glycine | 390 | mg | |
Proline | 309 | mg | |
Serine | 415 | mg | |
Tyrosine | 456 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.73 | g | 3.6% |
Palmitic Acid (C16) | 0.48 | g | |
Stearic Acid (C18) | 0.25 | g | |
Monounsaturated fatty acids | 0.34 | g | |
Polyunsaturated fatty acids | 1.4 | g | 8.5% |