Peppers, sweet, red, cooked, boiled, drained, without salt
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 28 | Kcal | |
Protein | 0.92 | g | 1.8% |
Fat | 0.2 | g | < 1% |
Carbohydrate | 6.7 | g | 2.4% |
Water | 92 | g | 2.5% |
Fiber | 1.2 | g | 4.3% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 9 | mg | < 1% |
Copper (Cu) | 0.065 | mg | 7.2% |
Iron (Fe) | 0.46 | mg | 2.6% |
Magnesium (Mg) | 10 | mg | 2.4% |
Manganese (Mn) | 0.12 | mg | 5% |
Phosphorus (P) | 18 | mg | 1.4% |
Potassium (K) | 166 | mg | 3.5% |
Selenium (Se) | 0.3 | μg | < 1% |
Sodium (Na) | 2 | mg | < 1% |
Zinc (Zn) | 0.12 | mg | 1.1% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 2941 | IU | |
Vitamin A retinol equivalents | 147 | μg | 16% |
Retinol (preformed vitamin A) | 0 | μg | |
Alpha-carotene | 18 | μg | |
Beta-carotene | 1525 | μg | |
Cryptoxanthin | 460 | μg | |
Lutein + zeaxanthin | 47 | μg | |
Lycopene | 0 | μg | |
Thiamin (B1) | 0.059 | mg | 4.9% |
Riboflavin (B2) | 0.03 | mg | 2.3% |
Niacin (B3) | 0.48 | mg | |
Pantothenic acid (B5) | 0.079 | mg | 1.6% |
Pyridoxine (B6) | 0.23 | mg | 14% |
Choline | 5.8 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 16 | μg | 4% |
Folate, natural | 16 | μg | |
Folic acid | 0 | μg | |
Total folates | 16 | μg | |
Vitamin C | 171 | mg | 190% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Vitamin E | 1.7 | mg | 11% |
Vitamin K (phylloquinone) | 5.1 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 6.7 | g | 2.4% |
Sugars | 4.4 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 19 | mg | < 1% |
Isoleucine | 30 | mg | < 1% |
Leucine | 48 | mg | < 1% |
Lysine | 41 | mg | < 1% |
Methionine | 11 | mg | < 1% |
Phenylalanine | 29 | mg | < 1% |
Threonine | 34 | mg | < 1% |
Tryptophan | 12 | mg | < 1% |
Valine | 39 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 38 | mg | |
Arginine | 44 | mg | |
Aspartic acid | 132 | mg | |
Cystine | 0.018 | g | |
Glutamic acid | 122 | mg | |
Glycine | 34 | mg | |
Proline | 40 | mg | |
Serine | 37 | mg | |
Tyrosine | 19 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.029 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0 | g | |
Palmitic Acid (C16) | 0.022 | g | |
Stearic Acid (C18) | 0.007 | g | |
Monounsaturated fatty acids | 0.013 | g | |
Polyunsaturated fatty acids | 0.11 | g | < 1% |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |
Phytosteroid
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Phytosterols | 9 | mg |