Beans, pinto, mature seeds, sprouted, raw
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 62 | Kcal | |
Protein | 5.3 | g | 11% |
Fat | 0.9 | g | 1.2% |
Carbohydrate | 12 | g | 4.2% |
Water | 81 | g | 2.2% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 43 | mg | 3.3% |
Copper (Cu) | 0.32 | mg | 36% |
Iron (Fe) | 2 | mg | 11% |
Magnesium (Mg) | 53 | mg | 13% |
Manganese (Mn) | 0.37 | mg | 16% |
Phosphorus (P) | 94 | mg | 7.5% |
Potassium (K) | 307 | mg | 6.5% |
Selenium (Se) | 0.6 | μg | 1.1% |
Sodium (Na) | 153 | mg | 6.7% |
Zinc (Zn) | 0.5 | mg | 4.5% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 2 | IU | |
Vitamin A retinol equivalents | 0 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Thiamin (B1) | 0.23 | mg | 19% |
Riboflavin (B2) | 0.18 | mg | 13% |
Niacin (B3) | 2.3 | mg | |
Pantothenic acid (B5) | 0.74 | mg | 15% |
Pyridoxine (B6) | 0.17 | mg | 10% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 118 | μg | 30% |
Folate, natural | 118 | μg | |
Folic acid | 0 | μg | |
Total folates | 118 | μg | |
Vitamin C | 22 | mg | 24% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 12 | g | 4.2% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 147 | mg | < 1% |
Isoleucine | 233 | mg | < 1% |
Leucine | 377 | mg | < 1% |
Lysine | 299 | mg | < 1% |
Methionine | 55 | mg | < 1% |
Phenylalanine | 265 | mg | < 1% |
Threonine | 220 | mg | < 1% |
Tryptophan | 55 | mg | < 1% |
Valine | 270 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 218 | mg | |
Arginine | 286 | mg | |
Aspartic acid | 682 | mg | |
Cystine | 0.06 | g | |
Glutamic acid | 640 | mg | |
Glycine | 181 | mg | |
Proline | 212 | mg | |
Serine | 281 | mg | |
Tyrosine | 181 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.11 | g | < 1% |
Palmitic Acid (C16) | 0.097 | g | |
Stearic Acid (C18) | 0.012 | g | |
Monounsaturated fatty acids | 0.067 | g | |
Polyunsaturated fatty acids | 0.52 | g | 3.1% |
Trans fatty acids | 0 | g |