Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 103 | Kcal | |
Protein | 6.1 | g | 12% |
Fat | 0.34 | g | < 1% |
Carbohydrate | 19 | g | 7% |
Water | 73 | g | 2% |
Fiber | 5.3 | g | 19% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 30 | mg | 2.3% |
Copper (Cu) | 0.17 | mg | 19% |
Fluoride (F) | 7 | μg | < 1% |
Iron (Fe) | 1.8 | mg | 10% |
Magnesium (Mg) | 42 | mg | 10% |
Manganese (Mn) | 0.65 | mg | 28% |
Phosphorus (P) | 97 | mg | 7.8% |
Potassium (K) | 304 | mg | 6.5% |
Selenium (Se) | 0.6 | μg | 1.1% |
Sodium (Na) | 69 | mg | 3% |
Zinc (Zn) | 0.74 | mg | 6.7% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 190 | IU | |
Vitamin A retinol equivalents | 10 | μg | 1.1% |
Retinol (preformed vitamin A) | 0 | μg | |
Alpha-carotene | 0 | μg | |
Beta-carotene | 114 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 0 | μg | |
Lycopene | 0 | μg | |
Thiamin (B1) | 0.074 | mg | 6.2% |
Riboflavin (B2) | 0.061 | mg | 4.7% |
Niacin (B3) | 1.1 | mg | |
Pantothenic acid (B5) | 0.16 | mg | 3.3% |
Pyridoxine (B6) | 0.12 | mg | 7.2% |
Choline | 36 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 21 | μg | 5.3% |
Folate, natural | 21 | μg | |
Folic acid | 0 | μg | |
Total folates | 21 | μg | |
Vitamin C | 13 | mg | 14% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Vitamin E | 0.29 | mg | 1.9% |
Vitamin K (phylloquinone) | 5.1 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 19 | g | 7% |
Sugars | 1.3 | g | |
Glucose | 0 | g | |
Fructose | 0.21 | g | |
Lactose | 0 | g | |
Sucrose | 1.1 | g | |
Maltose | 0 | g | |
Galactose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 206 | mg | < 1% |
Isoleucine | 390 | mg | < 1% |
Leucine | 477 | mg | < 1% |
Lysine | 401 | mg | < 1% |
Methionine | 60 | mg | < 1% |
Phenylalanine | 299 | mg | < 1% |
Threonine | 257 | mg | < 1% |
Tryptophan | 80 | mg | < 1% |
Valine | 379 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 230 | mg | |
Arginine | 406 | mg | |
Aspartic acid | 652 | mg | |
Cystine | 0.074 | g | |
Glutamic acid | 782 | mg | |
Glycine | 243 | mg | |
Proline | 90 | mg | |
Serine | 379 | mg | |
Tyrosine | 195 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.077 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0.001 | g | |
Palmitic Acid (C16) | 0.067 | g | |
Stearic Acid (C18) | 0.008 | g | |
Monounsaturated fatty acids | 0.02 | g | |
Polyunsaturated fatty acids | 0.16 | g | < 1% |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |