Beans, snap, yellow, frozen, cooked, boiled, drained, without salt
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 28 | Kcal | |
| Protein | 1.5 | g | 3% |
| Fat | 0.17 | g | < 1% |
| Carbohydrate | 6.5 | g | 2.3% |
| Water | 91 | g | 2.5% |
| Fiber | 3 | g | 11% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 49 | mg | 3.8% |
| Copper (Cu) | 0.061 | mg | 6.8% |
| Iron (Fe) | 0.88 | mg | 4.9% |
| Magnesium (Mg) | 24 | mg | 5.7% |
| Manganese (Mn) | 0.32 | mg | 14% |
| Phosphorus (P) | 31 | mg | 2.5% |
| Potassium (K) | 126 | mg | 2.7% |
| Selenium (Se) | 0.4 | μg | < 1% |
| Sodium (Na) | 9 | mg | < 1% |
| Zinc (Zn) | 0.48 | mg | 4.4% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A | 112 | IU | |
| Vitamin A retinol equivalents | 6 | μg | < 1% |
| Retinol (preformed vitamin A) | 0 | μg | |
| Alpha-carotene | 15 | μg | |
| Beta-carotene | 60 | μg | |
| Cryptoxanthin | 0 | μg | |
| Lutein + zeaxanthin | 564 | μg | |
| Lycopene | 0 | μg | |
| Betaine | 0.1 | mg | |
| Thiamin (B1) | 0.035 | mg | 2.9% |
| Riboflavin (B2) | 0.09 | mg | 6.9% |
| Niacin (B3) | 0.38 | mg | |
| Pantothenic acid (B5) | 0.049 | mg | < 1% |
| Pyridoxine (B6) | 0.06 | mg | 3.5% |
| Choline | 14 | mg | |
| Cobalamin (B12) | 0 | μg | < 1% |
| Folate equivalents | 23 | μg | 5.8% |
| Folate, natural | 23 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 23 | μg | |
| Vitamin C | 4.1 | mg | 4.6% |
| Vitamin D (D2 + D3) | 0 | IU | |
| Vitamin D (D2 + D3) | 0 | μg | |
| Vitamin E | 0.04 | mg | < 1% |
| Vitamin K (phylloquinone) | 38 | μg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 6.5 | g | 2.3% |
| Sugars | 1.9 | g | |
Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Histidine | 28 | mg | < 1% |
| Isoleucine | 54 | mg | < 1% |
| Leucine | 91 | mg | < 1% |
| Lysine | 72 | mg | < 1% |
| Methionine | 18 | mg | < 1% |
| Phenylalanine | 54 | mg | < 1% |
| Threonine | 65 | mg | < 1% |
| Tryptophan | 16 | mg | < 1% |
| Valine | 73 | mg | < 1% |
Non Essential Aminoacids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Alanine | 68 | mg | |
| Arginine | 60 | mg | |
| Aspartic acid | 208 | mg | |
| Cystine | 0.014 | g | |
| Glutamic acid | 153 | mg | |
| Glycine | 53 | mg | |
| Proline | 55 | mg | |
| Serine | 81 | mg | |
| Tyrosine | 34 | mg | |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Saturated fatty acids | 0.044 | g | < 1% |
| Butyric Acid (C4) | 0 | g | |
| Caproic Acid (C6) | 0 | g | |
| Caprylic Acid (C8) | 0 | g | |
| Capric Acid (C10) | 0 | g | |
| Lauric Acid (C12) | 0 | g | |
| Myristic Acid (C14) | 0 | g | |
| Palmitic Acid (C16) | 0.035 | g | |
| Stearic Acid (C18) | 0.006 | g | |
| Monounsaturated fatty acids | 0.008 | g | |
| Polyunsaturated fatty acids | 0.083 | g | < 1% |
| Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
| Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
| Trans fatty acids | 0 | g | |