Mustard greens, cooked, boiled, drained, without salt
Macros
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calories | 26 | Kcal | |
| Protein | 2.6 | g | 5.1% |
| Fat | 0.47 | g | < 1% |
| Carbohydrate | 4.5 | g | 1.6% |
| Water | 92 | g | 2.5% |
| Fiber | 2 | g | 7.1% |
Minerals
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Calcium (Ca) | 118 | mg | 9.1% |
| Copper (Cu) | 0.15 | mg | 16% |
| Iron (Fe) | 0.87 | mg | 4.8% |
| Magnesium (Mg) | 13 | mg | 3.1% |
| Phosphorus (P) | 42 | mg | 3.4% |
| Potassium (K) | 162 | mg | 3.4% |
| Selenium (Se) | 0.6 | μg | 1.1% |
| Sodium (Na) | 9 | mg | < 1% |
| Zinc (Zn) | 0.22 | mg | 2% |
Vitamins
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Vitamin A | 12370 | IU | |
| Vitamin A retinol equivalents | 618 | μg | 69% |
| Retinol (preformed vitamin A) | 0 | μg | |
| Alpha-carotene | 9 | μg | |
| Beta-carotene | 7400 | μg | |
| Cryptoxanthin | 35 | μg | |
| Lutein + zeaxanthin | 10400 | μg | |
| Lycopene | 0 | μg | |
| Betaine | 0.2 | mg | |
| Thiamin (B1) | 0.041 | mg | 3.4% |
| Riboflavin (B2) | 0.063 | mg | 4.8% |
| Niacin (B3) | 0.43 | mg | |
| Pantothenic acid (B5) | 0.12 | mg | 2.4% |
| Pyridoxine (B6) | 0.098 | mg | 5.8% |
| Choline | 0.4 | mg | |
| Cobalamin (B12) | 0 | μg | < 1% |
| Folate equivalents | 9 | μg | 2.3% |
| Folate, natural | 9 | μg | |
| Folic acid | 0 | μg | |
| Total folates | 9 | μg | |
| Vitamin C | 25 | mg | 28% |
| Vitamin D (D2 + D3) | 0 | IU | |
| Vitamin D (D2 + D3) | 0 | μg | |
| Vitamin E | 1.8 | mg | 12% |
| Vitamin K (phylloquinone) | 593 | μg | |
Carbohydrates
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Carbohydrate | 4.5 | g | 1.6% |
| Sugars | 1.4 | g | |
Fatty Acids
| Nutrient | Amount | % Daily Value | |
|---|---|---|---|
| Saturated fatty acids | 0.012 | g | < 1% |
| Butyric Acid (C4) | 0 | g | |
| Caproic Acid (C6) | 0 | g | |
| Caprylic Acid (C8) | 0 | g | |
| Capric Acid (C10) | 0 | g | |
| Lauric Acid (C12) | 0 | g | |
| Myristic Acid (C14) | 0 | g | |
| Palmitic Acid (C16) | 0.006 | g | |
| Stearic Acid (C18) | 0.002 | g | |
| Monounsaturated fatty acids | 0.11 | g | |
| Polyunsaturated fatty acids | 0.046 | g | < 1% |
| Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
| Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
| Trans fatty acids | 0 | g | |