Beans, navy, mature seeds, sprouted, cooked, boiled, drained, without salt
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 78 | Kcal | |
Protein | 7.1 | g | 14% |
Fat | 0.81 | g | 1% |
Carbohydrate | 15 | g | 5.5% |
Water | 76 | g | 2.1% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 16 | mg | 1.2% |
Copper (Cu) | 0.39 | mg | 43% |
Iron (Fe) | 2.1 | mg | 12% |
Magnesium (Mg) | 111 | mg | 26% |
Manganese (Mn) | 0.45 | mg | 19% |
Phosphorus (P) | 103 | mg | 8.2% |
Potassium (K) | 317 | mg | 6.7% |
Selenium (Se) | 0.6 | μg | 1.1% |
Sodium (Na) | 14 | mg | < 1% |
Zinc (Zn) | 0.97 | mg | 8.8% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 4 | IU | |
Vitamin A retinol equivalents | 0 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Thiamin (B1) | 0.38 | mg | 32% |
Riboflavin (B2) | 0.24 | mg | 18% |
Niacin (B3) | 1.3 | mg | |
Pantothenic acid (B5) | 0.85 | mg | 17% |
Pyridoxine (B6) | 0.2 | mg | 12% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 106 | μg | 27% |
Folate, natural | 106 | μg | |
Folic acid | 0 | μg | |
Total folates | 106 | μg | |
Vitamin C | 17 | mg | 19% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 15 | g | 5.5% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 198 | mg | < 1% |
Isoleucine | 314 | mg | < 1% |
Leucine | 508 | mg | < 1% |
Lysine | 403 | mg | < 1% |
Methionine | 74 | mg | < 1% |
Phenylalanine | 357 | mg | < 1% |
Threonine | 297 | mg | < 1% |
Tryptophan | 74 | mg | < 1% |
Valine | 363 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 293 | mg | |
Arginine | 385 | mg | |
Aspartic acid | 919 | mg | |
Cystine | 0.08 | g | |
Glutamic acid | 863 | mg | |
Glycine | 243 | mg | |
Proline | 285 | mg | |
Serine | 378 | mg | |
Tyrosine | 243 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.098 | g | < 1% |
Palmitic Acid (C16) | 0.087 | g | |
Stearic Acid (C18) | 0.011 | g | |
Monounsaturated fatty acids | 0.06 | g | |
Polyunsaturated fatty acids | 0.47 | g | 2.8% |
Trans fatty acids | 0 | g |