Rice, white, medium-grain, enriched, cooked
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 130 | Kcal | |
Protein | 2.4 | g | 4.8% |
Fat | 0.21 | g | < 1% |
Carbohydrate | 29 | g | 10% |
Water | 69 | g | 1.9% |
Fiber | 0.3 | g | 1.1% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 3 | mg | < 1% |
Copper (Cu) | 0.038 | mg | 4.2% |
Iron (Fe) | 1.5 | mg | 8.3% |
Magnesium (Mg) | 13 | mg | 3.1% |
Manganese (Mn) | 0.38 | mg | 16% |
Phosphorus (P) | 37 | mg | 3% |
Potassium (K) | 29 | mg | < 1% |
Selenium (Se) | 7.5 | μg | 14% |
Sodium (Na) | 0 | mg | < 1% |
Zinc (Zn) | 0.42 | mg | 3.8% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 0 | IU | |
Vitamin A retinol equivalents | 0 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Thiamin (B1) | 0.17 | mg | 14% |
Riboflavin (B2) | 0.016 | mg | 1.2% |
Niacin (B3) | 1.8 | mg | |
Pantothenic acid (B5) | 0.41 | mg | 8.2% |
Pyridoxine (B6) | 0.05 | mg | 2.9% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 97 | μg | 24% |
Folate, natural | 2 | μg | |
Folic acid | 56 | μg | |
Total folates | 58 | μg | |
Vitamin C | 0 | mg | < 1% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 29 | g | 10% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 56 | mg | < 1% |
Isoleucine | 103 | mg | < 1% |
Leucine | 197 | mg | < 1% |
Lysine | 86 | mg | < 1% |
Methionine | 56 | mg | < 1% |
Phenylalanine | 127 | mg | < 1% |
Threonine | 85 | mg | < 1% |
Tryptophan | 28 | mg | < 1% |
Valine | 145 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 138 | mg | |
Arginine | 198 | mg | |
Aspartic acid | 224 | mg | |
Cystine | 0.049 | g | |
Glutamic acid | 464 | mg | |
Glycine | 108 | mg | |
Proline | 112 | mg | |
Serine | 125 | mg | |
Tyrosine | 80 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.057 | g | < 1% |
Myristic Acid (C14) | 0.001 | g | |
Palmitic Acid (C16) | 0.051 | g | |
Stearic Acid (C18) | 0.004 | g | |
Monounsaturated fatty acids | 0.065 | g | |
Polyunsaturated fatty acids | 0.056 | g | < 1% |