Nuts, chestnuts, japanese, boiled and steamed
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 56 | Kcal | |
Protein | 0.82 | g | 1.6% |
Fat | 0.19 | g | < 1% |
Carbohydrate | 13 | g | 4.6% |
Water | 86 | g | 2.3% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 11 | mg | < 1% |
Copper (Cu) | 0.2 | mg | 23% |
Iron (Fe) | 0.53 | mg | 2.9% |
Magnesium (Mg) | 18 | mg | 4.3% |
Manganese (Mn) | 0.58 | mg | 25% |
Phosphorus (P) | 26 | mg | 2.1% |
Potassium (K) | 119 | mg | 2.5% |
Sodium (Na) | 5 | mg | < 1% |
Zinc (Zn) | 0.4 | mg | 3.6% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 13 | IU | |
Vitamin A retinol equivalents | 1 | μg | < 1% |
Retinol (preformed vitamin A) | 0 | μg | |
Thiamin (B1) | 0.13 | mg | 10% |
Riboflavin (B2) | 0.059 | mg | 4.5% |
Niacin (B3) | 0.54 | mg | |
Pantothenic acid (B5) | 0.075 | mg | 1.5% |
Pyridoxine (B6) | 0.1 | mg | 6% |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 17 | μg | 4.3% |
Folate, natural | 17 | μg | |
Folic acid | 0 | μg | |
Total folates | 17 | μg | |
Vitamin C | 9.5 | mg | 11% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 13 | g | 4.6% |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 20 | mg | < 1% |
Isoleucine | 40 | mg | < 1% |
Leucine | 51 | mg | < 1% |
Lysine | 53 | mg | < 1% |
Methionine | 20 | mg | < 1% |
Phenylalanine | 32 | mg | < 1% |
Threonine | 33 | mg | < 1% |
Tryptophan | 12 | mg | < 1% |
Valine | 49 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 73 | mg | |
Arginine | 54 | mg | |
Aspartic acid | 172 | mg | |
Cystine | 0.024 | g | |
Glutamic acid | 156 | mg | |
Glycine | 41 | mg | |
Proline | 51 | mg | |
Serine | 40 | mg | |
Tyrosine | 23 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.028 | g | < 1% |
Palmitic Acid (C16) | 0.026 | g | |
Stearic Acid (C18) | 0.002 | g | |
Monounsaturated fatty acids | 0.1 | g | |
Polyunsaturated fatty acids | 0.05 | g | < 1% |