Corn, sweet, yellow, frozen, kernels cut off cob, boiled, drained, without salt
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 81 | Kcal | |
Protein | 2.6 | g | 5.1% |
Fat | 0.67 | g | < 1% |
Carbohydrate | 19 | g | 7% |
Water | 77 | g | 2.1% |
Fiber | 2.4 | g | 8.6% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 3 | mg | < 1% |
Copper (Cu) | 0.048 | mg | 5.3% |
Iron (Fe) | 0.47 | mg | 2.6% |
Magnesium (Mg) | 28 | mg | 6.7% |
Manganese (Mn) | 0.16 | mg | 6.7% |
Phosphorus (P) | 79 | mg | 6.3% |
Potassium (K) | 233 | mg | 5% |
Selenium (Se) | 0.7 | μg | 1.3% |
Sodium (Na) | 1 | mg | < 1% |
Zinc (Zn) | 0.63 | mg | 5.7% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 199 | IU | |
Vitamin A retinol equivalents | 10 | μg | 1.1% |
Retinol (preformed vitamin A) | 0 | μg | |
Alpha-carotene | 17 | μg | |
Beta-carotene | 50 | μg | |
Cryptoxanthin | 122 | μg | |
Lutein + zeaxanthin | 684 | μg | |
Lycopene | 0 | μg | |
Betaine | 0.2 | mg | |
Thiamin (B1) | 0.03 | mg | 2.5% |
Riboflavin (B2) | 0.062 | mg | 4.8% |
Niacin (B3) | 1.3 | mg | |
Pantothenic acid (B5) | 0.15 | mg | 3% |
Pyridoxine (B6) | 0.099 | mg | 5.8% |
Choline | 22 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 35 | μg | 8.8% |
Folate, natural | 35 | μg | |
Folic acid | 0 | μg | |
Total folates | 35 | μg | |
Vitamin C | 3.5 | mg | 3.9% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Vitamin E | 0.07 | mg | < 1% |
Alpha tocopherol | 0.21 | mg | |
Beta tocopherol | 0 | mg | |
Beta tocotrienol | 0 | mg | |
Delta tocopherol | 0 | mg | |
Delta tocotrienol | 0 | mg | |
Gamma tocopherol | 0.14 | mg | |
Gamma tocotrienol | 0.66 | mg | |
Vitamin K (phylloquinone) | 0.3 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 19 | g | 7% |
Sugars | 3.1 | g | |
Glucose | 0.48 | g | |
Fructose | 0.46 | g | |
Lactose | 0 | g | |
Sucrose | 2 | g | |
Maltose | 0.17 | g | |
Galactose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 67 | mg | < 1% |
Isoleucine | 137 | mg | < 1% |
Leucine | 251 | mg | < 1% |
Lysine | 153 | mg | < 1% |
Methionine | 68 | mg | < 1% |
Phenylalanine | 131 | mg | < 1% |
Threonine | 115 | mg | < 1% |
Tryptophan | 31 | mg | < 1% |
Valine | 167 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 172 | mg | |
Arginine | 126 | mg | |
Aspartic acid | 219 | mg | |
Cystine | 0.038 | g | |
Glutamic acid | 438 | mg | |
Glycine | 85 | mg | |
Proline | 181 | mg | |
Serine | 156 | mg | |
Tyrosine | 106 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Saturated fatty acids | 0.1 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0 | g | |
Palmitic Acid (C16) | 0.097 | g | |
Stearic Acid (C18) | 0.006 | g | |
Monounsaturated fatty acids | 0.2 | g | |
Polyunsaturated fatty acids | 0.32 | g | 1.9% |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |