Pea, green, fresh, raw
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 81 | Kcal | |
Protein | 5.4 | g | 11% |
Fat | 0.4 | g | < 1% |
Carbohydrate | 14 | g | 5.3% |
Water | 79 | g | 2.1% |
Fiber | 5.7 | g | 20% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 25 | mg | 1.9% |
Chloride (Cl) | 30 | mg | 1.3% |
Copper (Cu) | 0.18 | mg | 20% |
Fluoride (F) | 0 | μg | < 1% |
Iodine (I) | 5 | μg | 3.3% |
Iron (Fe) | 1.5 | mg | 8.2% |
Magnesium (Mg) | 33 | mg | 7.9% |
Manganese (Mn) | 0.41 | mg | 18% |
Phosphorus (P) | 108 | mg | 8.6% |
Potassium (K) | 244 | mg | 5.2% |
Selenium (Se) | 1.8 | μg | 3.3% |
Sodium (Na) | 5 | mg | < 1% |
Zinc (Zn) | 1.2 | mg | 11% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 765 | IU | |
Vitamin A retinol equivalents | 38 | μg | 4.2% |
Retinol (preformed vitamin A) | 0 | μg | |
Beta-carotene equivalents (provitamin A) | 425 | μg | |
Alpha-carotene | 21 | μg | |
Beta-carotene | 449 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 2477 | μg | |
Lycopene | 0 | μg | |
Betaine | 0.2 | mg | |
Thiamin (B1) | 0.27 | mg | 22% |
Riboflavin (B2) | 0.13 | mg | 10% |
Niacin derived equivalents | 3.3 | mg | 21% |
Niacin (B3) | 2.1 | mg | |
Niacin derived from tryptophan | 0.99 | mg | |
Pantothenic acid (B5) | 0.1 | mg | 2.1% |
Pyridoxine (B6) | 0.17 | mg | 9.9% |
Choline | 28 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 65 | μg | 16% |
Folate, natural | 65 | μg | |
Folic acid | 0 | μg | |
Total folates | 65 | μg | |
Vitamin C | 40 | mg | 44% |
Vitamin D3 equivalents | 0 | μg | < 1% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Cholecalciferol (D3) | 0 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 0.13 | mg | < 1% |
Alpha tocopherol | 0 | mg | |
Beta tocopherol | 0 | mg | |
Delta tocopherol | 0.02 | mg | |
Gamma tocopherol | 0.95 | mg | |
Vitamin K (phylloquinone) | 25 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 14 | g | 5.3% |
Carbohydrate without sugar alcohols | 8.1 | g | |
Starch | 4.1 | g | |
Sugars | 5.7 | g | |
Glucose | 0.12 | g | |
Fructose | 0.39 | g | |
Lactose | 0 | g | |
Sucrose | 5 | g | |
Maltose | 0.17 | g | |
Galactose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 107 | mg | < 1% |
Isoleucine | 195 | mg | < 1% |
Leucine | 323 | mg | < 1% |
Lysine | 317 | mg | < 1% |
Methionine | 82 | mg | < 1% |
Phenylalanine | 200 | mg | < 1% |
Threonine | 203 | mg | < 1% |
Tryptophan | 37 | mg | < 1% |
Valine | 235 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 240 | mg | |
Arginine | 428 | mg | |
Aspartic acid | 496 | mg | |
Cystine | 0.032 | g | |
Cystine plus cysteine | 62 | mg | |
Glutamic acid | 741 | mg | |
Glycine | 184 | mg | |
Proline | 173 | mg | |
Serine | 181 | mg | |
Tyrosine | 114 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 0 | mg | < 1% |
Saturated fatty acids | 0.071 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0 | g | |
Palmitic Acid (C16) | 0.064 | g | |
Stearic Acid (C18) | 0.007 | g | |
Monounsaturated fatty acids | 0.035 | g | |
Gadoleic Acid (C20:1) | 0 | g | |
Polyunsaturated fatty acids | 0.19 | g | 1.1% |
Linoleic Acid (C18:2w6) | 0 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0 | g | |
Arachidonic Acid (C20:4) | 0 | g | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |
Organic Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Citric acid | 0.1 | g | |
Lactic acid | 0 | g | |
Malic acid | 0.1 | g | |
Oxalic acid | 0 | g | |
Quinic acid | 0 | g |