Pea, green, fresh, boiled, drained
Macros
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calories | 84 | Kcal | |
Protein | 5.4 | g | 11% |
Fat | 0.22 | g | < 1% |
Carbohydrate | 16 | g | 5.7% |
Water | 78 | g | 2.1% |
Fiber | 5.5 | g | 20% |
Minerals
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Calcium (Ca) | 27 | mg | 2.1% |
Chromium (Cr) | 0.5 | μg | 1.4% |
Copper (Cu) | 0.17 | mg | 19% |
Iodine (I) | 0 | μg | < 1% |
Iron (Fe) | 1.5 | mg | 8.6% |
Magnesium (Mg) | 39 | mg | 9.3% |
Manganese (Mn) | 0.52 | mg | 23% |
Molybdenum (Mo) | 13 | μg | 28% |
Nickel (Ni) | 26 | μg | |
Phosphorus (P) | 117 | mg | 9.4% |
Potassium (K) | 271 | mg | 5.8% |
Selenium (Se) | 1.9 | μg | 3.5% |
Sodium (Na) | 3 | mg | < 1% |
Zinc (Zn) | 1.2 | mg | 11% |
Vitamins
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Vitamin A | 801 | IU | |
Vitamin A retinol equivalents | 40 | μg | 4.4% |
Retinol (preformed vitamin A) | 0 | μg | |
Beta-carotene equivalents (provitamin A) | 415 | μg | |
Alpha-carotene | 22 | μg | |
Beta-carotene | 470 | μg | |
Cryptoxanthin | 0 | μg | |
Lutein + zeaxanthin | 2593 | μg | |
Lycopene | 0 | μg | |
Betaine | 0.2 | mg | |
Thiamin (B1) | 0.26 | mg | 22% |
Riboflavin (B2) | 0.15 | mg | 11% |
Niacin derived equivalents | 2.2 | mg | 14% |
Niacin (B3) | 2 | mg | |
Niacin derived from tryptophan | 0.82 | mg | |
Pantothenic acid (B5) | 0.15 | mg | 3.1% |
Pyridoxine (B6) | 0.22 | mg | 13% |
Choline | 30 | mg | |
Cobalamin (B12) | 0 | μg | < 1% |
Folate equivalents | 63 | μg | 16% |
Folate, natural | 63 | μg | |
Folic acid | 0 | μg | |
Total folates | 63 | μg | |
Vitamin C | 14 | mg | 16% |
Vitamin D3 equivalents | 0 | μg | < 1% |
Vitamin D (D2 + D3) | 0 | IU | |
Vitamin D (D2 + D3) | 0 | μg | |
Cholecalciferol (D3) | 0 | μg | |
Ergocalciferol (D2) | 0 | μg | |
25-hydroxy cholecalciferol (25-OH D3) | 0 | μg | |
25-hydroxy ergocalciferol | 0 | μg | |
Vitamin E | 0.14 | mg | < 1% |
Alpha tocopherol | 0 | mg | |
Beta tocopherol | 0 | mg | |
Delta tocopherol | 0.02 | mg | |
Gamma tocopherol | 0.99 | mg | |
Vitamin K (phylloquinone) | 26 | μg |
Carbohydrates
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Carbohydrate | 16 | g | 5.7% |
Carbohydrate without sugar alcohols | 6.4 | g | |
Starch | 3.7 | g | |
Resistant starch | 0.8 | g | |
Sugars | 5.9 | g | |
Glucose | 0.13 | g | |
Fructose | 0.41 | g | |
Lactose | 0 | g | |
Sucrose | 5.2 | g | |
Maltose | 0.18 | g | |
Galactose | 0 | g |
Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Histidine | 105 | mg | < 1% |
Isoleucine | 193 | mg | < 1% |
Leucine | 320 | mg | < 1% |
Lysine | 314 | mg | < 1% |
Methionine | 81 | mg | < 1% |
Phenylalanine | 198 | mg | < 1% |
Threonine | 201 | mg | < 1% |
Tryptophan | 37 | mg | < 1% |
Valine | 232 | mg | < 1% |
Non Essential Aminoacids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Alanine | 237 | mg | |
Arginine | 423 | mg | |
Aspartic acid | 490 | mg | |
Cystine | 0.032 | g | |
Glutamic acid | 733 | mg | |
Glycine | 182 | mg | |
Proline | 171 | mg | |
Serine | 179 | mg | |
Tyrosine | 112 | mg |
Fatty Acids
Nutrient | Amount | % Daily Value | |
---|---|---|---|
Omega 3 fatty acids | 0 | mg | < 1% |
Saturated fatty acids | 0.039 | g | < 1% |
Butyric Acid (C4) | 0 | g | |
Caproic Acid (C6) | 0 | g | |
Caprylic Acid (C8) | 0 | g | |
Capric Acid (C10) | 0 | g | |
Lauric Acid (C12) | 0 | g | |
Myristic Acid (C14) | 0 | g | |
Palmitic Acid (C16) | 0.035 | g | |
Stearic Acid (C18) | 0.004 | g | |
Monounsaturated fatty acids | 0.019 | g | |
Gadoleic Acid (C20:1) | 0 | g | |
Polyunsaturated fatty acids | 0.1 | g | < 1% |
Linoleic Acid (C18:2w6) | 0 | g | |
Alpha-Linolenic Acid (C18:3w3) | 0 | g | |
Arachidonic Acid (C20:4) | 0 | g | |
Eicosapentaenoic Acid (EPA) (C20:5w3) | 0 | mg | |
Docosapentaenoic Acid (DPA) (C22:5w3) | 0 | mg | |
Docosahexaenoic Acid (DHA) (C22:6w3) | 0 | mg | |
Trans fatty acids | 0 | g |